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2023.03.15
Explain the collagen in gelatin for you
Speaking of gelatin, many people may feel that they have not been exposed to such substances, but this is not
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2023.03.15
Application of gelatin in food
Gelatin is the product of partially hydrolyzed collagen Collagen molecule is a helicoid formed by three intertwin
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2023.03.15
Eight benefits that regular consumption of gelatin may bring to us
For adults, they are often not as greedy as children For adults, some desserts and snacks can be satisfied wit
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2023.03.15
To show you some functions of gelatin
The freezing ability, viscosity and texture of gelatin are three closely related properties It mainly depends on
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2023.03.15
What is gelatin? Is it harmful to human health?
With the development of science and technology, a lot of exquisite food has been developed, giving us a variety
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